The weekly gourmet program
Each day we prepare different specialties so as to provide our guests with a unique and unforgettable culinary experience:
For breakfast sausages with sweet mustard and bread
South Tyrolean or Italian Appetizer with small treats and welcome menu.
Champagne breakfast with smoked salmon and five-course dinner menu
DESSERT BUFFET OR CHEESE TASTING
Dessert buffet or cheese tasting with fruit and homemade bread
ITALIAN NIGHT OR SOUTH-TYROL EVENING
Italian appetizer evening with pasta roulette
Farmer's breakfast with fresh farm products like eggs, butter, bacon, sausages and yogurt, 5-course dinner menu
On the evening gala dinner.
3/4 board á la Holzerhof
MORNING: Breakfast with a lot of goodies included local sausages and cheese specialities
MIDDAY: Until 17:00 o´clock we offer you home made soup and different cakes.
EVENING: 5- course Menu and Gala-Dinner
Menu for people with food allergies on request (gluten allergies and lactose and other food intolerances)